Author/Creator: Keegan, J. D. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Keegan, J. D.

1. Effects of a DHA‐rich unextracted microalgae as a dietary supplement on performance, carcass traits and meat fatty acid profile in growing‐finishing pigs. Issue 4 (19th April 2018)

Authors:: Moran, C. A.; Morlacchini, M.; Keegan, J. D.; Delles, R.; Fusconi, G.
Journal:: Journal of animal physiology and animal nutrition
Issue:: Volume 102:Issue 4(2018)
Page Start:: 1026
Record Type:: Journal Article
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2. Heterotrophic Aurantiochytrium sp. supplementation to layer diets sustainably increases the omega-3 concentration of eggs. Issue 5 (3rd September 2019)

Authors:: Keegan, J. D.; Currie, D.; Knox, A.; Moran, C. A.
Journal:: British poultry science
Issue:: Volume 60:Issue 5(2019)
Page Start:: 570
Record Type:: Journal Article
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3. Redressing the balance: including DHA-rich Aurantiochytrium limacinum in broiler diets increases tissue omega-3 fatty acid content and lowers the n-6:n-3 ratio. Issue 4 (4th July 2019)

Authors:: Keegan, J. D.; Currie, D.; Knox, A.; Moran, C. A.
Journal:: British poultry science
Issue:: Volume 60:Issue 4(2019)
Page Start:: 414
Record Type:: Journal Article
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4. The effect of dietary supplementation with Aurantiochytrium limacinum on lactating dairy cows in terms of animal health, productivity and milk composition. Issue 2 (10th October 2017)

Authors:: Moran, C. A.; Morlacchini, M.; Keegan, J. D.; Fusconi, G.
Journal:: Journal of animal physiology and animal nutrition
Issue:: Volume 102:Issue 2(2018)
Page Start:: 576
Record Type:: Journal Article
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