1. Changes in diet quality and food security among adults during the COVID-19–related early lockdown: results from NutriQuébec. Issue 4 (5th January 2021) Authors: Lamarche, Benoît; Brassard, Didier; Lapointe, Annie; Laramée, Catherine; Kearney, Michèle; Côté, Mélina; Bélanger-Gravel, Ariane; Desroches, Sophie; Lemieux, Simone; Plante, Céline Journal: American journal of clinical nutrition Issue: Volume 113:Issue 4(2021) Page Start: 984 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Changes in Postprandial Glucose and Systolic Blood Pressure Following Mango Consumption in Individuals With Overweight/Obesity. (7th June 2021) Authors: Horne, Justine; Garneau, Véronique; Kearney, Michèle; de Toro-Martín, Juan; Pilon, Geneviève; Couture, Patrick; Marette, André; Vohl, Marie-Claude; Couillard, Charles Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 20 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Early life nutrition, glycemic and anthropometric profiles of children exposed to gestational diabetes mellitus in utero. (March 2018) Authors: Dugas, Camille; Kearney, Michèle; Mercier, Roxanne; Perron, Julie; Tchernof, André; Marc, Isabelle; Weisnagel, S. John; Robitaille, Julie Journal: Early human development Issue: Volume 118(2018) Page Start: 37 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗