1. Coverage and Seasonality Use of Fortifiable Maize Flour in Morogoro, Tanzania. (14th June 2022) Authors: Rosenthal, Jorge; Teachout, Emily; Smith, Erin; Gwao, Gwao; Kawiche, Paula; Assey, Vincent; Brooks-Church, Felix; Wanlund, Anne; Moore, Meredith; August, Mary; Razzaghi, Hilda; Cannon, Michael; Kishimba, Rogath; Williams, Jennifer Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 167 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Coverage, Apparent Consumption, and Monthly Use of Packaged Maize Flour in Morogoro Region, Tanzania. Issue 2 (June 2023) Authors: Teachout, Emily; Rosenthal, Jorge; Smith, Erin; Gwao, Gwao Omari; Kawiche, Paula; Assey, Vincent; Brooks-Church, Felix; Wanlund, Anne; Moore, Meredith; August, Mary; Razzaghi, Hilda; Cannon, Michael; Kishimba, Rogath; Williams, Jennifer Journal: Food and nutrition bulletin Issue: Volume 44:Issue 2(2023) Page Start: 126 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗