Author/Creator: Kaulmann, Anouk - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Kaulmann, Anouk

1. Carotenoid and polyphenol bioaccessibility and cellular uptake from plum and cabbage varieties. (15th April 2016)

Authors:: Kaulmann, Anouk; André, Christelle M.; Schneider, Yves-Jacques; Hoffmann, Lucien; Bohn, Torsten
Journal:: Food chemistry
Issue:: Volume 197:Part A(2016)
Page Start:: 325
Record Type:: Journal Article
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2. Chlorophylls and carotenoids of kiwifruit puree are affected similarly or less by microwave than by conventional heat processing and storage. (15th November 2015)

Authors:: Benlloch-Tinoco, María; Kaulmann, Anouk; Corte-Real, Joana; Rodrigo, Dolores; Martínez-Navarrete, Nuria; Bohn, Torsten
Journal:: Food chemistry
Issue:: Volume 187(2015)
Page Start:: 254
Record Type:: Journal Article
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3. Inflammation related responses of intestinal cells to plum and cabbage digesta with differential carotenoid and polyphenol profiles following simulated gastrointestinal digestion. Issue 5 (14th April 2016)

Authors:: Kaulmann, Anouk; Legay, Sylvain; Schneider, Yves‐Jacques; Hoffmann, Lucien; Bohn, Torsten
Journal:: Molecular nutrition & food research
Issue:: Volume 60:Issue 5(2016)
Page Start:: 992
Record Type:: Journal Article
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4. Proteomic response of inflammatory stimulated intestinal epithelial cells to in vitro digested plums and cabbages rich in carotenoids and polyphenols. Issue 10 (20th September 2016)

Authors:: Kaulmann, Anouk; Planchon, Sébastien; Renaut, Jenny; Schneider, Yves-Jacques; Hoffmann, Lucien; Bohn, Torsten
Journal:: Food & function
Issue:: Volume 7:Issue 10(2016)
Page Start:: 4388
Record Type:: Journal Article
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