1. Culinary Medicine: Cooking Up Some Continuing Professional Development and Bringing a Community Together in Traverse City, Michigan. Issue 5 (June 2019) Authors: Martin, Paula; Classens, Kara; Fox, James; Kass, Alyson Journal: American journal of health promotion Issue: Volume 33:Issue 5(2019) Page Start: 832 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Editor's Desk: Masterful Microbes: The Gut Microbiome and Food as Medicine. Issue 5 (June 2019) Authors: Johnson, Sara S.; Shurney, Dexter; Pauly, Kaitlyn; Mauriello, Leanne M.; Artz, Kristi; Hess, Allison; Passaretti, Michelle; Coolbaugh, Stacy; Martin, Paula; Classens, Kara; Fox, James; Kass, Alyson Journal: American journal of health promotion Issue: Volume 33:Issue 5(2019) Page Start: 820 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗