Search

Author/Creator Kang, Min Cheol

1. Angiotensin I-converting enzyme (ACE) inhibition and nitric oxide (NO)-mediated antihypertensive effect of octaphlorethol A isolated from Ishige sinicola: In vitro molecular mechanism and in vivo SHR model. (October 2015)

Authors:
Ko, Seok-Chun; Jung, Won-Kyo; Kang, Sung-Myung; Lee, Seung-Hong; Kang, Min Cheol; Heo, Soo-Jin; Kang, Kyong-Hwa; Kim, Yong-Tae; Park, Sun-Joo; Jeong, Yoonhwa; Kim, Misook; Byun, Hee-Guk; Jeon, You-Jin
Journal:
Journal of functional foods
Issue:
Volume 18:Part A(2016)
Page Start:
289
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. Effect of angiotensin I-converting enzyme (ACE) inhibition and nitric oxide (NO) production of 6, 6′-bieckol, a marine algal polyphenol and its anti-hypertensive effect in spontaneously hypertensive rats. (July 2017)

Authors:
Ko, Seok-Chun; Kang, Min Cheol; Kang, Nalae; Kim, Hyun-Soo; Lee, Seung-Hong; Ahn, Ginnae; Jung, Won-Kyo; Jeon, You-Jin
Journal:
Process biochemistry
Issue:
Volume 58(2017)
Page Start:
326
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. Fermented blueberry and black rice containing Lactobacillus plantarum MG4221: a novel functional food for particulate matter (PM2.5)/dinitrochlorobenzene (DNCB)-induced atopic dermatitis. Issue 8 (31st March 2021)

Authors:
Hong, Seong Min; Kang, Min Cheol; Jin, Mirim; Lee, Taek Hwan; Lim, Beong Ou; Kim, Sun Yeou
Journal:
Food & function
Issue:
Volume 12:Issue 8(2021)
Page Start:
3611
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. Free radical scavenging activity of the peptide from the Alcalase hydrolysate of the edible aquacultural seahorse (Hippocampus abdominalis). Issue 7 (1st April 2019)

Authors:
Kim, Hyun‐Soo; Kim, Seo‐Young; Fernando, I. P. Shanura; Sanjeewa, K. K. Asanka; Wang, Lei; Lee, Seung‐Hong; Ko, Seok‐Chun; Kang, Min Cheol; Jayawardena, Thilina U.; Jeon, You‐Jin
Journal:
Journal of food biochemistry
Issue:
Volume 43:Issue 7(2019)
Page Start:
n/a
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

5. Potential Precursor of Angiotensin-I Converting Enzyme (ACE) Inhibitory Activity and Structural Properties of Peptide from Peptic Hydrolysate of Cutlassfish Muscle. Issue 6 (2nd July 2020)

Authors:
Kim, Hyun-Soo; Lee, WonWoo; Jayawardena, Thilina U.; Kang, Nalae; Kang, Min Cheol; Ko, Seok-Chun; Lee, Jeong Min; Yim, Mi-Jin; Lee, Dae-Sung; Jeon, You-Jin
Journal:
Journal of aquatic food product technology
Issue:
Volume 29:Issue 6(2020)
Page Start:
544
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗