Author/Creator: Kaneoke, Mitsuoki - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Kaneoke, Mitsuoki

1. Analysis of metabolites in Japanese alcoholic beverage sake made from the sake rice Koshitanrei. Issue 8 (3rd August 2019)

Authors:: Ichikawa, Eri; Hirata, Shougo; Hata, Yuko; Yazawa, Hisashi; Tamura, Hiroyasu; Kaneoke, Mitsuoki; Iwashita, Kazuhiro; Hirata, Dai
Journal:: Bioscience, biotechnology, and biochemistry
Issue:: Volume 83:Issue 8(2019)
Page Start:: 1570
Record Type:: Journal Article
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2. Effect of high hydrostatic pressure on enzyme activity in unpasteurized draft sake. Issue 2 (3rd April 2019)

Authors:: Shigematsu, Toru; Okada, Nobuya; Nomura, Kazuki; Kataoka, Chihiro; (Ujiie) Hori, Saori; Takahashi, Iwao; Aoki, Toshio; Kuribayashi, Takashi; Kaneoke, Mitsuoki; Iguchi, Akinori
Journal:: High pressure research
Issue:: Volume 39:Issue 2(2019)
Page Start:: 313
Record Type:: Journal Article
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3. Effect of koji starter on metabolites in Japanese alcoholic beverage sake made from the sake rice Koshitanrei. Issue 8 (2nd August 2020)

Authors:: Ichikawa, Eri; Hirata, Shougo; Hata, Yuko; Yazawa, Hisashi; Tamura, Hiroyasu; Kaneoke, Mitsuoki; Iwashita, Kazuhiro; Hirata, Dai
Journal:: Bioscience, biotechnology, and biochemistry
Issue:: Volume 84:Issue 8(2020)
Page Start:: 1714
Record Type:: Journal Article
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4. High hydrostatic pressure pasteurization of a draft sake brewed using a Niigata-sake yeast. Issue 2 (3rd April 2019)

Authors:: Nomura, Kazuki; Ikezaki, Minami; Kataoka, Chihiro; Hori, Saori (Ujiie); Aoki, Toshio; Kuribayashi, Takashi; Kaneoke, Mitsuoki; Iguchi, Akinori; Shigematsu, Toru
Journal:: High pressure research
Issue:: Volume 39:Issue 2(2019)
Page Start:: 301
Record Type:: Journal Article
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5. Japanese Rice Wine can reduce psychophysical stress-induced depression-like behaviors and Fos expression in the trigeminal subnucleus caudalis evoked by masseter muscle injury in the rats. Issue 1 (2nd January 2019)

Authors:: Nakatani, Yosuke; Kakihara, Yoshito; Shimizu, Shiho; Kurose, Masayuki; Sato, Tsutomu; Kaneoke, Mitsuoki; Saeki, Makio; Takagi, Ritsuo; Yamamura, Kensuke; Okamoto, Keiichiro
Journal:: Bioscience, biotechnology, and biochemistry
Issue:: Volume 83:Issue 1(2019)
Page Start:: 155
Record Type:: Journal Article
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