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Author/Creator Kalenda, Pascal Dibungi T.

1. Antioxidant potentiality of three herbal teas consumed in Bandundu rural areas of Congo. Issue 16 (18th August 2017)

Authors:
Kapepula, Paulin Mutwale; Mbombo Mungitshi, Patricia; Franck, Thierry; Mouithys-Mickalad, Ange; Mumba Ngoyi, Dieudonné; Kalenda, Pascal Dibungi T.; Kabamba Ngombe, Nadege; Serteyn, Didier; Tits, Monique; Frédérich, Michel; Tamfum Muyembe, Jean-Jacques
Journal:
Natural product research
Issue:
Volume 31:Issue 16(2017)
Page Start:
1940
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Comparison of metabolic profiles and bioactivities of the leaves of three edible Congolese Hibiscus species. Issue 24 (17th December 2017)

Authors:
Kapepula, Paulin Mutwale; Kabamba Ngombe, Nadege; Tshisekedi Tshibangu, Pascal; Tsumbu, César; Franck, Thierry; Mouithys-Mickalad, Ange; Mumba, Dieudonné; Tshala-Katumbay, Désiré; Serteyn, Didier; Tits, Monique; Angenot, Luc; Kalenda, Pascal Dibungi T.; Frédérich, Michel
Journal:
Natural product research
Issue:
Volume 31:Issue 24(2017)
Page Start:
2885
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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