1. Artificial neural network modeling and genetic algorithm optimization of process parameters in fluidized bed drying of green tea leaves. (7th June 2019) Authors: Kalathingal, Muhammed Sirajul Huda; Basak, Suradeep; Mitra, Jayeeta Journal: Journal of food process engineering Issue: Volume 43:Number 1(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗