Author/Creator: Kaimainen, Mika - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Kaimainen, Mika

1. Consumer acceptance and stability of spray dried betanin in model juices. (15th November 2015)

Authors:: Kaimainen, Mika; Laaksonen, Oskar; Järvenpää, Eila; Sandell, Mari; Huopalahti, Rainer
Journal:: Food chemistry
Issue:: Volume 187(2015)
Page Start:: 398
Record Type:: Journal Article
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2. Effects of origin and season on the lipids and sensory quality of European whitefish (Coregonus lavaretus). (15th April 2016)

Authors:: Suomela, Jukka-Pekka; Lundén, Saara; Kaimainen, Mika; Mattila, Saila; Kallio, Heikki; Airaksinen, Susanna
Journal:: Food chemistry
Issue:: Volume 197:Part B(2016)
Page Start:: 1031
Record Type:: Journal Article
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3. Encapsulation of betalain into w/o/w double emulsion and release during in vitro intestinal lipid digestion. Issue 2 (March 2015)

Authors:: Kaimainen, Mika; Marze, Sébastien; Järvenpää, Eila; Anton, Marc; Huopalahti, Rainer
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 60:Issue 2(2015:Mar.)
Page Start:: 899
Record Type:: Journal Article
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4. Encapsulation of betalain into w/o/w double emulsion and release during in vitro intestinal lipid digestion. Issue 2 (March 2015)

Authors:: Kaimainen, Mika; Marze, Sébastien; Järvenpää, Eila; Anton, Marc; Huopalahti, Rainer
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 60:Issue 2(2015:Mar.)Part 1
Page Start:: 899
Record Type:: Journal Article
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5. Red beet (Beta vulgaris) betalains and grape (Vitis vinifera) anthocyanins as colorants in white currant juice – Effect of storage on degradation kinetics, color stability and sensory properties. (30th June 2021)

Authors:: Yang, Wei; Kaimainen, Mika; Järvenpää, Eila; Sandell, Mari; Huopalahti, Rainer; Yang, Baoru; Laaksonen, Oskar
Journal:: Food chemistry
Issue:: Volume 348(2021)
Page Start:
Record Type:: Journal Article
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