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Author/Creator Kärssin, Age

1. Parasite detection in food: Current status and future needs for validation. (May 2020)

Authors:
Chalmers, Rachel M.; Robertson, Lucy J.; Dorny, Pierre; Jordan, Suzanne; Kärssin, Age; Katzer, Frank; La Carbona, Stéphanie; Lalle, Marco; Lassen, Brian; Mladineo, Ivona; Rozycki, Miroslaw; Bilska-Zajac, Ewa; Schares, Gereon; Mayer-Scholl, Anne; Trevisan, Chiara; Tysnes, Kristoffer; Vasilev, Sasa...
Journal:
Trends in food science & technology
Issue:
Volume 99(2020)
Page Start:
337
Record Type:
Journal Article
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2. Parasites in the changing world – Ten timely examples from the Nordic-Baltic region. (August 2020)

Authors:
Deksne, Gunita; Davidson, Rebecca K.; Buchmann, Kurt; Kärssin, Age; Kirjušina, Muza; Gavarāne, Inese; Miller, Andrea L.; Pálsdóttir, Guðný Rut; Robertson, Lucy J.; Mørk, Torill; Oksanen, Antti; Palinauskas, Vaidas; Jokelainen, Pikka
Journal:
Parasite epidemiology and control
Issue:
Volume 10(2020)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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