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Author/Creator Juta, Tomoya

1. Consumption of Seafood, Serum Liver Enzymes, and Blood Levels of PFOS and PFOA in the Japanese Population. Issue 3 (4th October 2013)

Authors:
Yamaguchi, Miwa; Arisawa, Kokichi; Uemura, Hirokazu; Katsuura‐Kamano, Sakurako; Takami, Hidenobu; Sawachika, Fusakazu; Nakamoto, Mariko; Juta, Tomoya; Toda, Eisaku; Mori, Kei; Hasegawa, Manabu; Tanto, Masaharu; Shima, Masayuki; Sumiyoshi, Yoshio; Kodama, Kazunori; Suzuki, Takaichiro; Nagai, Masak...
Journal:
Journal of occupational health
Issue:
Volume 55:Issue 3(2013)
Page Start:
184
Record Type:
Journal Article
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