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4. Evaluation of different inclusion levels of dry live yeast impacts on various rumen parameters and in situ digestibilities of dry matter and neutral detergent fiber in growing and finishing beef cattle. (4th November 2019)

5. Evaluation of different inclusion levels of dry live yeast impacts on various rumen parameters and in situ digestibilities of dry matter and neutral detergent fiber in growing and finishing beef cattle. (4th November 2019)

6. Multi-modal data collection for measuring health, behavior, and living environment of large-scale participant cohorts. Issue 6 (21st June 2021)