1. Heart‐cut nano‐LC–CZE–MS for the characterization of proteins on the intact level. Issue 7 (4th January 2019) Authors: Jooß, Kevin; Scholz, Nico; Meixner, Jens; Neusüß, Christian Journal: Electrophoresis Issue: Volume 40:Issue 7(2019) Page Start: 1061 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Interference‐free mass spectrometric detection of capillary isoelectric focused proteins, including charge variants of a model monoclonal antibody. Issue 6 (22nd December 2016) Authors: Hühner, Jens; Jooß, Kevin; Neusüß, Christian Journal: Electrophoresis Issue: Volume 38:Issue 6(2017) Page Start: 914 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. In‐line SPE‐CE using a fritless bead string design—Application for the analysis of organic sulfonates including inline SPE‐CE‐MS for APTS‐labeled glycans. Issue 9 (9th December 2013) Authors: Jooß, Kevin; Sommer, Johannes; Bunz, Svenja‐Catharina; Neusüß, Christian; Klampfl, Christian W. Journal: Electrophoresis Issue: Volume 35:Issue 9(2014:May) Page Start: 1236 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Recent advances in capillary electrophoresis‐mass spectrometry: Instrumentation, methodology and applications. Issue 1 (12th November 2018) Authors: Stolz, Alexander; Jooß, Kevin; Höcker, Oliver; Römer, Jennifer; Schlecht, Johannes; Neusüß, Christian Other Names: El Rassi Ziad guestEditor. Journal: Electrophoresis Issue: Volume 40:Issue 1(2019) Page Start: 79 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Standard procedures for native CZE‐MS of proteins and protein complexes up to 800 kDa. Issue 9 (27th January 2021) Authors: Jooß, Kevin; McGee, John P.; Melani, Rafael D.; Kelleher, Neil L. Journal: Electrophoresis Issue: Volume 42:Issue 9/10(2021) Page Start: 1050 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗