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You searched for: Author/Creator Jiu, Songtao

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1. Abscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid‐stress‐ripening transcription factor. Issue 10 (4th May 2016)

3. Chromosome-scale genome assembly of Prunus pusilliflora provides novel insights into genome evolution, disease resistance, and dormancy release in Cerasus L. Issue 1 (10th April 2023)

7. Identification of copper (Cu) stress-responsive grapevine microRNAs and their target genes by high-throughput sequencing. Issue 1 (23rd January 2019)

9. The role of VvMYBA2r and VvMYBA2w alleles of the MYBA2 locus in the regulation of anthocyanin biosynthesis for molecular breeding of grape (Vitis spp.) skin coloration. Issue 6 (1st March 2021)