Author/Creator: Jin, Ritian - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Jin, Ritian

1. A dipeptidyl peptidase IV inhibitory peptide relieves palmitic acid-induced endoplasmic reticulum stress in HepG2 cells independent of inhibiting dipeptidyl peptidase IV activity. Issue 21 (5th October 2021)

Authors:: Jin, Ritian; Ren, Haowei; Liao, Minhe; Shang, Jiaqi; Wang, Dangfeng; Li, Meng; Liu, Ning
Journal:: Food & function
Issue:: Volume 12:Issue 21(2021)
Page Start:: 10773
Record Type:: Journal Article
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2. Effects of different deodorising processes on the off‐odour compounds and gel properties of common carp surimi. (17th April 2018)

Authors:: Jin, Ritian; Meng, Ran; Zhang, Huimin; Yang, Xiaofei; Wu, Zhaoxia
Journal:: International journal of food science & technology
Issue:: Volume 53:Number 9(2018)
Page Start:: 2045
Record Type:: Journal Article
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3. Identification of novel DPP–IV inhibitory peptides from Atlantic salmon (Salmo salar) skin. (July 2020)

Authors:: Jin, Ritian; Teng, Xiangyu; Shang, Jiaqi; Wang, Dangfeng; Liu, Ning
Journal:: Food research international
Issue:: Volume 133(2020)
Page Start:
Record Type:: Journal Article
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4. Low-intensity ultrasound combines synergistically with Lacticaseibacillus paracasei fermentation to enhance chitin extraction from crab shells. (1st April 2023)

Authors:: Xing, Yufan; Aweya, Jude Juventus; Jin, Ritian; Lin, Rong; Weng, Wuyin; Zhang, Yucang; Deng, Shanggui; Yang, Shen
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 179(2023)
Page Start:
Record Type:: Journal Article
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5. Orthogonal experimental design for the optimization of four additives in a model liquid infant formula to improve its thermal stability. (15th June 2022)

Authors:: Liao, Minhe; Jin, Ritian; Ren, Haowei; Shang, Jiaqi; Kang, Jiaxin; Xin, Qiuyan; Liu, Ning; Li, Meng
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 163(2022)
Page Start:
Record Type:: Journal Article
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6. The bioactive peptide VLATSGPG regulates the abnormal lipid accumulation and inflammation induced by free fatty acids in HepG2 cells via the PERK signaling pathway. (May 2023)

Authors:: Jin, Ritian; Juventus Aweya, Jude; Lin, Rong; Weng, Wuyin; Shang, Jiaqi; Wang, Dangfeng; Fan, Yiling; Yang, Shen
Journal:: Journal of functional foods
Issue:: Volume 104(2023)
Page Start:
Record Type:: Journal Article
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7. UHPLC-Q-Exactive Orbitrap mass spectrometry reveals the lipidomics of bovine milk and yogurt. (30th October 2022)

Authors:: Gao, Wenhao; Yin, Qianlong; Wang, Xiaodi; Teng, Xiangyu; Jin, Ritian; Liu, Ning; Ren, Haowei
Journal:: Food chemistry
Issue:: Volume 392(2022)
Page Start:
Record Type:: Journal Article
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