Author/Creator: Jin, Meiran - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Jin, Meiran

1. Enhancement of gel properties of Scomberomorus niphonius myofibrillar protein using phlorotannin extracts under UVA irradiation. Issue 7 (22nd June 2020)

Authors:: Jiang, Di; Shen, Ping; Pu, Yuan; Jin, Meiran; Yu, Chenxu; Qi, Hang
Journal:: Journal of food science
Issue:: Volume 85:Issue 7(2020)
Page Start:: 2050
Record Type:: Journal Article
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2. Improvement of myofibrillar protein gel strength of Scomberomorus niphonius by riboflavin under UVA irradiation. Issue 4 (20th February 2020)

Authors:: He, Baoyu; Shi, Yixin; Jin, Meiran; Pu, Yuan; Dong, Xiuping; Yu, Chenxu; Qi, Hang
Journal:: Journal of texture studies
Issue:: Volume 51:Issue 4(2020)
Page Start:: 601
Record Type:: Journal Article
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3. The dual effects of riboflavin and kelp polyphenol extracts on the gel properties of myofibrillar protein from Scomberomorus Niphonius under UVA irradiation. (1st December 2020)

Authors:: He, Baoyu; Ming, Yu; Pu, Yuan; Sun, Yihan; Jin, Meiran; Yu, Chenxu; Qi, Hang
Journal:: Food chemistry
Issue:: Volume 332(2020)
Page Start:
Record Type:: Journal Article
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