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Author/Creator Jacobs, Doris M.

2. Effects of a whole diet approach on metabolic flexibility, insulin sensitivity and postprandial glucose responses in overweight and obese adults – A randomized controlled trial. Issue 9 (September 2020)

Authors:
Fechner, Eva; Bilet, Lena; Peters, Harry P.F.; Hiemstra, Harry; Jacobs, Doris M.; Op 't Eyndt, Cara; Kornips, Esther; Mensink, Ronald P.; Schrauwen, Patrick
Journal:
Clinical nutrition
Issue:
Volume 39:Issue 9(2020)
Page Start:
2734
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. Full 1H and 13C NMR spectral assignment of conjugated valerolactone metabolites isolated from urine of black tea consumers by means of SPE‐prepLC–MS–LC–MS‐NMR. (19th March 2019)

Authors:
de Roo, Niels; Wilmsen, Sanne M. J.; Mihaleva, Velitchka V.; Jacobs, Doris M.; van Duynhoven, John P. M.
Journal:
Magnetic resonance in chemistry
Issue:
Volume 57:Number 9(2019)
Page Start:
548
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. Full 1H and 13C NMR spectral assignment of conjugated valerolactone metabolites isolated from urine of black tea consumers by means of SPE‐prepLC–MS–LC–MS‐NMR. (19th March 2019)

Authors:
de Roo, Niels; Wilmsen, Sanne M. J.; Mihaleva, Velitchka V.; Jacobs, Doris M.; van Duynhoven, John P. M.
Other Names:
Rondeau‐Mouro Corinne guestEditor.; Van Duynhoven John guestEditor.
Journal:
Magnetic resonance in chemistry
Issue:
Volume 57:Number 9(2019)
Page Start:
548
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

6. Postprandial fatty acid specific changes in circulating oxylipins in lean and obese men after high‐fat challenge tests. Issue 3 (14th October 2013)

Authors:
Strassburg, Katrin; Esser, Diederik; Vreeken, Rob J.; Hankemeier, Thomas; Müller, Michael; van, John; van, Jolanda; van, Susan J.; Afman, Lydia A.; Jacobs, Doris M.
Journal:
Molecular nutrition & food research
Issue:
Volume 58:Issue 3(2014:Mar.)
Page Start:
591
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

8. The effect of plant sterols and different low doses of omega‐3 fatty acids from fish oil on lipoprotein subclasses. Issue 9 (22nd June 2015)

Authors:
Jacobs, Doris M.; Mihaleva, Velitchka V.; van Schalkwijk, Daniël B.; de Graaf, Albert A.; Vervoort, Jacques; van Dorsten, Ferdinand A.; Ras, Rouyanne T.; Demonty, Isabelle; Trautwein, Elke A.; van Duynhoven, John
Journal:
Molecular nutrition & food research
Issue:
Volume 59:Issue 9(2015:Sep.)
Page Start:
1745
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗