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Author/Creator Infascelli, F.

1. Expression of concernGenetically modified soya bean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis - EXPRESSION OF CONCERN. (30th January 2017)

Authors:
Tudisco, R.; Lombardi, P.; Bovera, F.; dˇAngelo, D.; Cutrignelli, M. I.; Mastellone, V.; Terzi, V.; Avallone, L.; Infascelli, F.
Journal:
Animal
Issue:
Volume 11:Number 5(2017:May)
Page Start:
910
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Fate of transgenic DNA and evaluation of metabolic effects in goats fed genetically modified soybean and in their offsprings – RETRACTION. (9th March 2016)

Authors:
Tudisco, R.; Mastellone, V.; Cutrignelli, M. I.; Lombardi, P.; Bovera, F.; Mirabella, N.; Piccolo, G.; Calabrò, S.; Avallone, L.; Infascelli, F.
Journal:
Animal
Issue:
Volume 10:Number 6(2016:Jun.)
Page Start:
1076
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. Expression of concern Genetically modified soya bean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis – EXPRESSION OF CONCERN (UPDATE). (17th April 2017)

Authors:
Tudisco, R.; Lombardi, P.; Bovera, F.; dˇAngelo, D.; Cutrignelli, M. I.; Mastellone, V.; Terzi, V.; Avallone, L.; Infascelli, F.
Journal:
Animal
Issue:
Volume 11:Number 7(2017:Jul.)
Page Start:
1258
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds. Issue 6 (30th January 2017)

Authors:
Musco, N.; Cutrignelli, M. I.; Calabrò, S.; Tudisco, R.; Infascelli, F.; Grazioli, R.; Lo Presti, V.; Gresta, F.; Chiofalo, B.
Journal:
Journal of animal physiology and animal nutrition
Issue:
Volume 101:Issue 6(2017)
Page Start:
1227
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗