1. A food waste utilization study for removing lead(II) from drinks. (1st January 2017) Authors: Kaplan Ince, Olcay; Ince, Muharrem; Yonten, Vahap; Goksu, Ali Journal: Food chemistry Issue: Volume 214(2017) Page Start: 637 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A food waste utilization study for removing lead(II) from drinks. (1st January 2017) Authors: Kaplan Ince, Olcay; Ince, Muharrem; Yonten, Vahap; Goksu, Ali Journal: Food chemistry Issue: Volume 214(2017) Page Start: 637 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Adsorption of bisphenol A from aqueous solutions by Pleurotus eryngii immobilized on Amberlite XAD-4 using as a new adsorbent. Issue 47 (7th October 2016) Authors: Yonten, Vahap; Ince, Muharrem; Tanyol, Mehtap; Yildirim, Numan Journal: Desalination and water treatment Issue: Volume 57:Issue 47(2016) Page Start: 22362 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Corrigendum to "A food waste utilization study for removing lead(II) from drinks" [Food Chem. 214 (2017) 637–643]. (15th August 2017) Authors: Kaplan Ince, Olcay; Ince, Muharrem; Yonten, Vahap; Goksu, Ali Journal: Food chemistry Issue: Volume 229(2017) Page Start: 860 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Determination of antioxidant capacity using different acidified solvents and element contents of Allium tuncelianum: A regional and varietal study on endemic edible garlic. Issue 4 (4th July 2019) Authors: Karaaslan, Nagihan M.; Ince, Muharrem; Kaplan Ince, Olcay; Goksin Karaaslan, Merve Journal: Instrumentation science & technology Issue: Volume 47:Issue 4(2019) Page Start: 423 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Determination of Antioxidant Capacity, Phenolic and Elemental Composition in Syriac (Mardin) Wines by using Chromatographic and Spectrophotometric Methods. Issue 1 (2nd January 2021) Authors: Sanyurek, Nesrin Karaca; Ince, Olcay Kaplan; Aydogdu, Burcu; Ince, Muharrem Journal: Analytical chemistry letters Issue: Volume 11:Issue 1(2021) Page Start: 55 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Modelling cadmium bioaccumulation in Gammarus pulex by using experimental design approach. Issue 10 (26th November 2019) Authors: Serdar, Osman; Pala, Aysegul; Ince, Muharrem; Onal, Ali Journal: Chemistry and ecology Issue: Volume 35:Issue 10(2019) Page Start: 922 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Optimization of Cadmium Removal from Water by Hydroxyapatite Using Experimental Design Methodology. (12th October 2016) Authors: Ince, Olcay Kaplan; Ince, Muharrem; Karaaslan, Nagihan M.; Yonten, Vahap Journal: Analytical letters Issue: Volume 49:Number 15(2016) Page Start: 2513 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Optimization of Remazol Brilliant Blue R dye removal by novel biosorbent P. eryngii immobilized on Amberlite XAD-4 using response surface methodology. Issue 33 (14th July 2016) Authors: Yonten, Vahap; Tanyol, Mehtap; Yildirim, Numan; Yildirim, Nuran Cikcikoglu; Ince, Muharrem Journal: Desalination and water treatment Issue: Volume 57:Issue 33(2016) Page Start: 15592 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗