1. Analysis of aroma and polyphenolic compounds in Saperavi red wine vinified in Qvevri. Issue 12 (19th October 2021) Authors: Ieri, Francesca; Campo, Margherita; Cassiani, Chiara; Urciuoli, Silvia; Jurkhadze, Ketie; Romani, Annalisa Journal: Food science & nutrition Issue: Volume 9:Issue 12(2021) Page Start: 6492 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. FC021: Saffron-Derived Bioactive Molecules and Their in-vitro Activity on Kidney and Bladder Tumoral Cells. (3rd May 2022) Authors: Bettiga, Arianna; DI Marco, Federico; Vago, Riccardo; Romani, Annalisa; Vignolini, Pamela; Vita, Chiara; Fiorio, Francesco; Liguori, Francesca; Ieri, Francesca; Campo, Margherita; Salonia, Andrea; Montorsi, Francesco; Trevisani, Francesco Journal: Nephrology dialysis transplantation Issue: Volume 37(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Perspectives on Populus spp. (Salicaceae) bud extracts as antioxidant and anti-inflammatory agents. Issue 6 (19th March 2022) Authors: Pannucci, Elisa; D'Eliseo, Donatella; Ieri, Francesca; Romani, Annalisa; Santi, Luca; Bernini, Roberta; Sabatti, Maurizio; Velotti, Francesca Journal: Natural product research Issue: Volume 36:Issue 6(2022) Page Start: 1648 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Phenolic Distribution in Liquid Preparations of Vaccinium myrtillus L. and Vaccinium vitis idaea L. Issue 5 (19th July 2013) Authors: Ieri, Francesca; Martini, Sara; Innocenti, Marzia; Mulinacci, Nadia; de, Victor; Comte, Gilles; Santos‐Buelga, Celestino Journal: Phytochemical analysis Issue: Volume 24:Issue 5(2013:Sep.) Page Start: 467 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗