1. Experimental investigation on rheological, momentum and heat transfer characteristics of flowing fiber crop suspensions. (January 2017) Authors: Gharehkhani, Samira; Yarmand, Hooman; Goodarzi, Mohammad Shahab; Shirazi, Seyed Farid Seyed; Amiri, Ahmad; Zubir, Mohd Nashrul Mohd; Solangi, Khalid; Ibrahim, Rushdan; Kazi, Salim Newaz; Wongwises, Somchai Journal: International communications in heat and mass transfer Issue: Volume 80(2017) Page Start: 60 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Oxygen permeability properties of nanocellulose reinforced biopolymer nanocomposites. (2022) Authors: Ilyas, R.A.; Azmi, Ashraf; Nurazzi, N.M.; Atiqah, A.; Atikah, M.S.N.; Ibrahim, Rushdan; Norrrahim, Mohd Nor Faiz; Asyraf, M.R.M.; Sharma, Shubham; Punia, Sneh; Syafri, Edi; Sari, Nasmi Herlina; Asrofi, Mochamad; Sapuan, S.M. Journal: Materials today Issue: Volume 52:Part 5(2022) Page Start: 2414 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Sugar palm (Arenga pinnata [Wurmb.] Merr) starch films containing sugar palm nanofibrillated cellulose as reinforcement: Water barrier properties. Issue 2 (3rd September 2019) Authors: Ilyas, R. A.; Sapuan, S. M.; Atiqah, A.; Ibrahim, Rushdan; Abral, Hairul; Ishak, M. R.; Zainudin, E. S.; Nurazzi, N. M.; Atikah, M. S. N.; Ansari, M. N. M.; Asyraf, M. R. M.; Supian, A. B. M.; Ya, Hamdan Journal: Polymer composites Issue: Volume 41:Issue 2(2020) Page Start: 459 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The effect of nanocrystalline cellulose on flow properties of fiber crop aqueous suspension. (15th March 2018) Authors: Gharehkhani, Samira; Seyed Shirazi, Seyed Farid; Yarmand, Hooman; Montazer, Elham; Kazi, Salim Newaz; Ibrahim, Rushdan; Ashjaei, Mehdi; Zulkifli, Nurin Wahidah Binti Mohd; Rahmati, Sadegh Journal: Carbohydrate polymers Issue: Volume 184(2018) Page Start: 376 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗