1. 73 Nutritional impact of excluding red meat from the Canadian diet. (30th November 2020) Authors: Gunte, Kebebe E; White, Robin R; Aukema, Harold; McAllister, Tim A; Riediger, Natalie; Legesse, Getahun; McGeough, E J; Wittenberg, Karin; Ibrahim, Naser; Ominski, Kim Journal: Journal of animal science Issue: Volume 98(2020)Supplement 4 Page Start: 49 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Innovating for Transformation in First Nations Health Using Community-Based Participatory Research. (June 2018) Authors: Kyoon-Achan, Grace; Lavoie, Josée; Avery Kinew, Kathi; Phillips-Beck, Wanda; Ibrahim, Naser; Sinclair, Stephanie; Katz, Alan Journal: Qualitative health research Issue: Volume 28:Number 7(2018) Page Start: 1036 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Looking back, moving forward: a culture-based framework to promote mental wellbeing in Manitoba First Nations communities. Issue 4 (2nd October 2018) Authors: Kyoon-Achan, Grace; Philips-Beck, Wanda; Lavoie, Josée; Eni, Rachel; Sinclair, Stephanie; Avey Kinew, Kathi; Ibrahim, Naser; Katz, Alan Journal: International journal of culture and mental health Issue: Volume 11:Issue 4(2018) Page Start: 679 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. PSIV-4 Program Chair Poster Pick: Determinants of red meat exclusion from diets in Canada. (30th November 2020) Authors: Gunte, Kebebe E; White, Robin R; Aukema, Harold; McAllister, Tim A; Riediger, Natalie; Legesse, Getahun; McGeough, E J; Wittenberg, Karin; Ibrahim, Naser; Ominski, Kim Journal: Journal of animal science Issue: Volume 98(2020)Supplement 4 Page Start: 279 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗