Author/Creator: Hyslop, Jimmy - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hyslop, Jimmy

1. Nutritional strategies to reduce methane emissions from cattle: Effects on meat eating quality and retail shelf life of loin steaks. (July 2019)

Authors:: Richardson, Ian; Duthie, Carol-Anne; Hyslop, Jimmy; Rooke, John; Roehe, Rainer
Journal:: Meat science
Issue:: Volume 153(2019)
Page Start:: 51
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. The rumen microbial metagenome associated with high methane production in cattle. (December 2015)

Authors:: Wallace, R.; Rooke, John; McKain, Nest; Duthie, Carol-Anne; Hyslop, Jimmy; Ross, David; Waterhouse, Anthony; Watson, Mick; Roehe, Rainer
Journal:: BMC genomics
Issue:: Volume 16:Number 1(2015)
Page Start:: 1
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗