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Author/Creator Hurley, E. Kenneth

1. Juice Clarification with Pectinase Reduces Yeast Assimilable Nitrogen in Apple Juice without Affecting the Polyphenol Composition in Cider. Issue 11 (22nd October 2018)

Authors:
Ma, Sihui; Neilson, Andrew; Lahne, Jacob; Peck, Gregory; O'Keefe, Sean; Hurley, E. Kenneth; Sandbrook, Ann; Stewart, Amanda
Journal:
Journal of food science
Issue:
Volume 83:Issue 11(2018)
Page Start:
2772
Record Type:
Journal Article
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