1. Airbrush encapsulation of Lactobacillus rhamnosus GG in dry microbeads of alginate coated with regular buttermilk proteins. (January 2020) Authors: Hugues-Ayala, Alma Mireya; Sarabia-Sainz, José Andre-i; González-Rios, Humberto; Vázquez-Moreno, Luz; Ramos-Clamont Montfort, Gabriela Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 117(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗