1. Conference report 1st German - Chinese Symposium "functional and healthy food ingredients generated through state-of-the-art biotechnology" – Outcome & perspectives. (July 2019) Authors: Stressler, Timo; Fischer, Lutz; Zhang, Yanyan; Huber, Irene; Jiang, Bo; Mu, Wanmeng; Nie, Shaoping Journal: Trends in food science & technology Issue: Volume 89(2019) Page Start: 61 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Symposium report: emerging threats for human health – impact of socioeconomic and climate change on zooanthroponosis in the Republic of Sakha (Yakutia), Russia. Issue 1 (1st January 2020) Authors: Huber, Irene; Potapova, Katerina; Ammosova, Elena; Beyer, Wolfgang; Blagodatskiy, Sergey; Desyatkin, Roman; Hoelzle, Ludwig E.; Ignateva, Margarita; Kokolova, Ludmila; Lemke, Stefanie; Neustroev, Mikhail; Nyukkanov, Ayan; Protodyakonova, Galina; Reshetnikov, Alexander; Romig, Thomas; Shadrin, Vya... Journal: International journal of circumpolar health Issue: Volume 79:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Symposium report: emerging threats for human health – impact of socioeconomic and climate change on zoonotic diseases in the Republic of Sakha (Yakutia), Russia. Issue 1 (1st January 2020) Authors: Huber, Irene; Potapova, Katerina; Ammosova, Elena; Beyer, Wolfgang; Blagodatskiy, Sergey; Desyatkin, Roman; Hoelzle, Ludwig E.; Ignateva, Margarita; Kokolova, Ludmila; Lemke, Stefanie; Neustroev, Mikhail; Nyukkanov, Ayan; Protodyakonova, Galina; Reshetnikov, Alexander; Romig, Thomas; Shadrin, Vya... Journal: International journal of circumpolar health Issue: Volume 79:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗