1. Andrographolide induces apoptosis via down-regulation of glyoxalase 1 and HMG-CoA reductase in HL-60 cells. (April 2015) Authors: Chen, Chun-Chia; Wu, Mei-Li; Doerksen, Robert J.; Ho, Chi-Tang; Huang, Tzou-Chi Journal: Journal of functional foods Issue: Volume 14(2015) Page Start: 226 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Application of Highly Purified Electrolyzed Chlorine Dioxide for Tilapia Fillet Disinfection. (17th February 2014) Authors: Yu, Chen-Hsing; Huang, Tzou-Chi; Chung, Chao-Chin; Huang, Hao-Hsun; Chen, Ho-Hsien Other Names: Ortiz I. Academic Editor.; Yu R.-F. Academic Editor. Journal: TheScientificWorldjournal Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Biodiesel Production Using Supercritical Methanol with Carbon Dioxide and Acetic Acid. (17th January 2013) Authors: Wei, Chao-Yi; Huang, Tzou-Chi; Chen, Ho-Hsien Other Names: Mohamed Ahmed A. Academic Editor. Journal: Journal of chemistry Issue: Volume 2013(2013) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Enzymatic digestible starch from pyrodextrinization to control the release of tocopheryl acetate microencapsulation in simulated gut model. (February 2016) Authors: Subpuch, Natthanan; Huang, Tzou-Chi; Suwannaporn, Prisana Journal: Food hydrocolloids Issue: Volume 53(2015:Nov.) Page Start: 277 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Ester formation in intermittently dried noni fruit (Morinda citrifolia L.). Issue 9 (11th June 2020) Authors: Lin, Chi-Hung; Huang, Tzou-Chi; Chen, Ho-Hsien; Sheu, Shyang-Chwen Journal: Drying technology Issue: Volume 38:Issue 9(2020) Page Start: 1186 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Functional properties of arrowroot starch in cassava and sweet potato composite starches. (February 2016) Authors: Charles, Albert Linton; Cato, Kemston; Huang, Tzou-Chi; Chang, Yung-Ho; Ciou, Jhih-Ying; Chang, Jenq-Sheng; Lin, Hsin-Hung Journal: Food hydrocolloids Issue: Volume 53(2015:Nov.) Page Start: 187 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Identification of a novel umami peptide in tempeh (Indonesian fermented soybean) and its binding mechanism to the umami receptor T1R. (15th December 2020) Authors: Amin, Muhamad Nur Ghoyatul; Kusnadi, Joni; Hsu, Jue-Liang; Doerksen, Robert J.; Huang, Tzou-Chi Journal: Food chemistry Issue: Volume 333(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗