11. Direct calculations on the band offsets of large-lattice-mismatched and heterovalent Si and III–V semiconductors. (November 2021) Authors: Hu, Yuying; Qiu, Chen; Shen, Tao; Yang, Kaike; Deng, Huixiong Journal: Journal of semiconductors Issue: Volume 42:Number 11(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
12. Enhanced anaerobic digestion of kitchen waste at different solids content by alkali pretreatment and bentonite addition: Methane production enhancement and microbial mechanism. (February 2023) Authors: Hu, Yuying; Liu, Susu; Wang, Xiaofan; Zhang, Shihao; Hu, Tengfang; Wang, Xin; Wang, Chuqiao; Wu, Jing; Xu, Li; Xu, Gaoping; Hu, Fengping Journal: Bioresource technology Issue: Volume 369(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
13. Exploring the application and mechanism of sodium hyaluronate in cryopreservation of red blood cells. (September 2021) Authors: Liu, Xiangjian; Hu, Yuying; Pan, Yuxin; Fang, Meirong; Tong, Zhen; Sun, Yilan; Tan, Songwen Journal: Materials today bio Issue: Volume 12(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
14. Fabrication, characterization and in vitro digestive behavior of Pickering emulsion incorporated with dextrin. (1st August 2022) Authors: Hu, Yuying; Tan, Yunbing; Julian McClements, David; Wang, Lufeng Journal: Food chemistry Issue: Volume 384(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
15. Formation and characterization of starch-based spherulite: Effect of molecular weight of potato amylose starch. (1st March 2022) Authors: Hu, Yuying; Julian McClements, David; Wang, Lufeng; Li, Chunmei Journal: Food chemistry Issue: Volume 371(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
16. Graphdiyne supported Ag–Cu tandem catalytic scheme for electrocatalytic reduction of CO2 to C2+ products. Issue 5 (17th January 2023) Authors: Zhu, Qiuying; Hu, Yuying; Chen, Hongyu; Meng, Chen; Shang, Yizhu; Hao, Chengcheng; Wei, Shuxian; Wang, Zhaojie; Lu, Xiaoqing; Liu, Siyuan Journal: Nanoscale Issue: Volume 15:Issue 5(2023) Page Start: 2106 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
17. Influence of ethylene and ethephon treatments on the peel color and carotenoids of Gannan Newhall navel orange during postharvest storage. Issue 5 (12th March 2018) Authors: Hu, Yuying; Wang, Guanghong; Pan, Siyi; Wang, Lufeng Journal: Journal of food biochemistry Issue: Volume 42:Issue 5(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
18. Inside Cover Image, Volume 42, Issue 5. Issue 5 (24th October 2018) Authors: Hu, Yuying; Wang, Guanghong; Pan, Siyi; Wang, Lufeng Journal: Journal of food biochemistry Issue: Volume 42:Issue 5(2018) Page Start: ii Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
19. Insight of rheology, water distribution and in vitro digestive behavior of starch based-emulsion gel: Impact of potato starch concentration. (November 2022) Authors: Hu, Yuying; Li, Chunmei; Tan, Yunbing; McClements, David Julian; Wang, Lufeng Journal: Food hydrocolloids Issue: Volume 132(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
20. Investigation of hydrodynamics in high solid anaerobic digestion by particle image velocimetry and computational fluid dynamics: Role of mixing on flow field and dead zone reduction. (January 2021) Authors: Hu, Yuying; Zheng, Xiaohuan; Zhang, Shihao; Ye, Wenjie; Wu, Jing; Poncin, Souhila; Li, Huai Z. Journal: Bioresource technology Issue: Volume 319(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗