Author/Creator: Hu, Chao-Chin - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hu, Chao-Chin

1. Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond (Prunus dulcis) kernel. (1st January 2016)

Authors:: Lin, Jau-Tien; Liu, Shih-Chun; Hu, Chao-Chin; Shyu, Yung-Shin; Hsu, Chia-Ying; Yang, Deng-Jye
Journal:: Food chemistry
Issue:: Volume 190(2016)
Page Start:: 520
Record Type:: Journal Article
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2. Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond (Prunus dulcis) kernel. (1st January 2016)

Authors:: Lin, Jau-Tien; Liu, Shih-Chun; Hu, Chao-Chin; Shyu, Yung-Shin; Hsu, Chia-Ying; Yang, Deng-Jye
Journal:: Food chemistry
Issue:: Volume 190(2016)
Page Start:: 520
Record Type:: Journal Article
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3. Induction of apoptotic death of human hepatocellular carcinoma (HepG2) cells by ethanolic extract from litchi (Litchi chinensis Sonn.) flower. (December 2015)

Authors:: Lin, Jau-Tien; Chang, Yuan-Yen; Chen, Yi-Chen; Hu, Chao-Chin; Chang, Yu-Pei; Hsu, Shih-Han; Yang, Deng-Jye
Journal:: Journal of functional foods
Issue:: Volume 19:Part A(2016)
Page Start:: 100
Record Type:: Journal Article
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4. Involvement of the antioxidative property of morusin in blocking phorbol ester–induced malignant transformation of JB6 P+ mouse epidermal cells. (25th February 2017)

Authors:: Cheng, Pai-Shan; Hu, Chao-Chin; Wang, Chau-Jong; Lee, Yean-Jang; Chung, Wei-Chia; Tseng, Tsui-Hwa
Journal:: Chemico-biological interactions
Issue:: Volume 264(2017)
Page Start:: 34
Record Type:: Journal Article
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5. Phenolic compositions and antioxidant attributes of leaves and stems from three inbred varieties of Lycium chinense Miller harvested at various times. (15th January 2017)

Authors:: Liu, Shih-Chuan; Lin, Jau-Tien; Hu, Chao-Chin; Shen, Bo-Yan; Chen, Ting-Yo; Chang, Ya-Ling; Shih, Chia-Huing; Yang, Deng-Jye
Journal:: Food chemistry
Issue:: Volume 215(2017)
Page Start:: 284
Record Type:: Journal Article
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6. Photodegradable self-assembling PAMAM dendrons for gene delivery involving dendriplex formation and phototriggered circular DNA release. (22nd January 2016)

Authors:: Lai, Yu-Sen; Kao, Chai-Lin; Chen, Ya-Pei; Fang, Chia-Chia; Hu, Chao-Chin; Chu, Chih-Chien
Journal:: New journal of chemistry
Issue:: Volume 40:Number 3(2016:Mar.)
Page Start:: 2601
Record Type:: Journal Article
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