1. CN05: Prospective Associations of Poor Diet Quality with Incident Frailty in Community-Dwelling Older Adults: The Health ABC Study. (September 2019) Authors: Hengeveld, L.M.; Wijnhoven, H.A.H.; Olthof, M.R.; Brouwer, I.A.; Simonsick, E.M.; Kritchevsky, S.B.; Houston, D.K.; Newman, A.B.; Visser, M. Journal: Clinical nutrition Issue: Volume 38(2019)Supplement 1 Page Start: S2 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Is there a synergistic role for vitamin K and vitamin D in lower extremity function related to knee osteoarthritis? the osteoarthritis initiative and health, aging and body composition studies. (April 2017) Authors: Shea, M.; Loeser, R.F.; Kritchevsky, S.B.; Houston, D.K.; McAlindon, T.E.; Booth, S.L. Journal: Osteoarthritis and cartilage Issue: Volume 25(2017)Supplement 1 Page Start: S185 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. OR30: A Higher Protein Intake is not Associated with 5-Year Change in Mid-Thigh Muscle Cross-Sectional Area by Computed Tomography in Older Adults: the Health, Aging, and Body Composition (Health ABC) Study. (September 2017) Authors: Verreijen, A.M.; Engberink, M.F.; Houston, D.K.; Brouwer, I.A.; Cawthon, P.M.; Newman, A.B.; Tylavsky, F.A.; Harris, T.B.; Weijs, P.J.; Visser, M. Journal: Clinical nutrition Issue: Volume 36(2017)Supplement 1 Page Start: S12 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗