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You searched for: Author/Creator Hou, ManLimit your search
- Hou, Man [remove] 8
- Periodicals 3
- 664.005 2
- Aliments -- Biotechnologie -- Périodiques 2
- Beef -- Water bath cooking -- Ohmic cooking -- Proteomics -- Meat quality 2
- Electronic journals 2
- Food -- Biotechnology 2
- Food -- Biotechnology -- Periodicals 2
- Food industry and trade -- Technological innovations -- Periodicals 2
- Myosin-1 (Protein GI: 75055811) -- Myosin-2 (Protein GI: 75055812) -- MYL1 protein (fragment) (Protein GI: 122132430) -- MYH1 protein (fragment) (Protein GI: 122131735) -- Troponin T -- Slow skeletal muscle (Protein GI: 66774017) -- Carbonic anhydrase 3 (Protein GI: 118572923) -- Serum albumin (Protein GI: 1, 351, 907) -- Heat shock protein beta-6 (Protein GI: 116248099) -- Heat shock 70 kDa protein 1B (Protein GI: 2495339) 2
- 540.5 1