1. In vitro ruminal fermentation characteristics of gum arabic under concentrate and forage substrate conditions. (27th October 2021) Authors: Han, Hongyan; Yamanaka, Sayaka; Tsukahara, Takamitsu; Hotta, Yoshio; Takagi, Tokuji; Kumagai, Hajime Journal: Animal science journal Issue: Volume 92:Number 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗