1. Creation of a database to assess effects of omega-3, omega-6 and total polyunsaturated fats on health: methodology for a set of systematic reviews. Issue 5 (24th May 2019) Authors: Hooper, Lee; Abdelhamid, Asmaa; Brainard, Julii; Deane, Katherine H O; Song, Fujian Other Names: author non-byline.; Abdelhamid Asmaa author non-byline.; Ajabnoor Sarah author non-byline.; Alabdulghafoor Faye author non-byline.; Alkhudairy Lena author non-byline.; Biswas Priti author non-byline.; Brainard Julii author non-byline.; Bridges Charlene author non-byline.; Brown Tracey J author n... Journal: BMJ open Issue: Volume 9:Issue 5(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials. (21st August 2019) Authors: Brown, Tracey J; Brainard, Julii; Song, Fujian; Wang, Xia; Abdelhamid, Asmaa; Hooper, Lee Other Names: author non-byline.; Abdelhamid Asmaa author non-byline.; Ajabnoor Sarah author non-byline.; Alabdulghafoor Faye author non-byline.; Alkhudairy Lena author non-byline.; Biswas Priti author non-byline.; Brainard Julii author non-byline.; Bridges Charlene author non-byline.; Brown Tracey J author n... Journal: BMJ Issue: Volume 366(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗