1. Effect of ensiling treatment on secondary compounds and amino acid profile of tropical forage legumes, and implications for their pig feeding potential. (2nd October 2013) Authors: Martens, Siriwan D; Hoedtke, Sandra; Avila, Patricia; Heinritz, Sonja N; Zeyner, Annette Journal: Journal of the science of food and agriculture Issue: Volume 94:Number 6(2014:Apr. 15) Page Start: 1107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗