Author/Creator: Hocking, P. M. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hocking, P. M.

1. Effect of crude protein concentration and dietary electrolyte balance on litter quality, foot pad dermatitis, growth performance and processing yields in two medium heavy turkey hybrids. Issue 5 (3rd September 2017)

Authors:: Veldkamp, T.; Hocking, P. M.; Vinco, L. J.
Journal:: British poultry science
Issue:: Volume 58:Issue 5(2017)
Page Start:: 557
Record Type:: Journal Article
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2. Identification and characterisation of alternative transcriptional variants of PDGFRL in two lines of commercial poultry. (22nd July 2015)

Authors:: McDerment, N. A.; Hocking, P. M.; Dunn, I. C.
Journal:: Animal genetics
Issue:: Volume 46:Number 5(2015:Oct.)
Page Start:: 498
Record Type:: Journal Article
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3. Identification of a practical and reliable method for the evaluation of litter moisture in turkey production. Issue 1 (2nd January 2018)

Authors:: Vinco, L. J.; Giacomelli, S.; Campana, L.; Chiari, M.; Vitale, N.; Lombardi, G.; Veldkamp, T.; Hocking, P. M.
Journal:: British poultry science
Issue:: Volume 59:Issue 1(2018)
Page Start:: 7
Record Type:: Journal Article
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4. Maternal genealogical patterns of chicken breeds sampled in Europe. (9th June 2015)

Authors:: Lyimo, C. M.; Weigend, A.; Msoffe, P. L.; Hocking, P. M.; Simianer, H.; Weigend, S.
Journal:: Animal genetics
Issue:: Volume 46:Number 4(2015:Aug.)
Page Start:: 447
Record Type:: Journal Article
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5. P1046 Deciphering chicken fatness trait with integrative genetic and genomic approaches. (1st September 2016)

Authors:: Khoo, C. K.; Gheyas, A.; Kuo, R.; Eory, L.; Hocking, P. M.; Burt, D.
Journal:: Journal of animal science
Issue:: Volume 94(2016)Supplement 4
Page Start:: 36
Record Type:: Journal Article
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6. Soya bean meal increases litter moisture and foot pad dermatitis in maize and wheat based diets for turkeys but maize and non-soya diets lower body weight. Issue 2 (4th March 2018)

Authors:: Hocking, P. M.; Vinco, L. J.; Veldkamp, T.
Journal:: British poultry science
Issue:: Volume 59:Issue 2(2018)
Page Start:: 227
Record Type:: Journal Article
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