Author/Creator: Hindmarsh, Jason - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hindmarsh, Jason

1. Molecular interactions between green tea catechins and cheese fat studied by solid-state nuclear magnetic resonance spectroscopy. (15th January 2017)

Authors:: Rashidinejad, Ali; Birch, Edward J.; Hindmarsh, Jason; Everett, David W.
Journal:: Food chemistry
Issue:: Volume 215(2017)
Page Start:: 228
Record Type:: Journal Article
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2. Molecular interactions in composite wheat starch-Mesona chinensis polysaccharide gels: Rheological, textural, microstructural and retrogradation properties. (June 2018)

Authors:: Yuris, Anynda; Matia-Merino, Lara; Hardacre, Allan Keith; Hindmarsh, Jason; Goh, Kelvin Kim Tha
Journal:: Food hydrocolloids
Issue:: Volume 79(2018)
Page Start:: 1
Record Type:: Journal Article
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3. The interactions between wheat starch and Mesona chinensis polysaccharide: A study using solid-state NMR. (30th June 2019)

Authors:: Yuris, Anynda; Hindmarsh, Jason; Hardacre, Allan Keith; Goh, Kelvin Kim Tha; Matia-Merino, Lara
Journal:: Food chemistry
Issue:: Volume 284(2019)
Page Start:: 67
Record Type:: Journal Article
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