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Author/Creator Himmelman, Catherine

1. The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease–Like Ileitis. Issue 5 (15th March 2018)

Authors:
Rodriguez-Palacios, Alexander; Harding, Andrew; Menghini, Paola; Himmelman, Catherine; Retuerto, Mauricio; Nickerson, Kourtney P; Lam, Minh; Croniger, Colleen M; McLean, Mairi H; Durum, Scott K; Pizarro, Theresa T; Ghannoum, Mahmoud A; Ilic, Sanja; McDonald, Christine; Cominelli, Fabio
Journal:
Inflammatory bowel diseases
Issue:
Volume 24:Issue 5(2018)
Page Start:
1005
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease–Like Ileitis. Issue 5 (23rd April 2018)

Authors:
Rodriguez-Palacios, Alexander; Harding, Andrew; Menghini, Paola; Himmelman, Catherine; Retuerto, Mauricio; Nickerson, Kourtney P; Lam, Minh; Croniger, Colleen M; McLean, Mairi H; Durum, Scott K; Pizarro, Theresa T; Ghannoum, Mahmoud A; Ilic, Sanja; McDonald, Christine; Cominelli, Fabio
Journal:
Inflammatory bowel diseases
Issue:
Volume 24:Issue 5(2018)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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