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Author/Creator Hickey, C.

2. Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients. (August 2015)

Authors:
Api, A.M.; Belsito, D.; Bruze, M.; Cadby, P.; Calow, P.; Dagli, M.L.; Dekant, W.; Ellis, G.; Fryer, A.D.; Fukayama, M.; Griem, P.; Hickey, C.; Kromidas, L.; Lalko, J.F.; Liebler, D.C.; Miyachi, Y.; Politano, V.T.; Renskers, K.; Ritacco, G.; Salvito, D.
Journal:
Food and chemical toxicology
Issue:
Volume 82(2015)
Page Start:
S1
Record Type:
Journal Article
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