Author/Creator: Henjum, Sigrun - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Henjum, Sigrun

11. Plant-based meat and dairy substitutes on the Norwegian market: comparing macronutrient content in substitutes with equivalent meat and dairy products. (10th February 2022)

Authors:: Tonheim, Live Edvardsen; Austad, Elisabeth; Torheim, Liv Elin; Henjum, Sigrun
Journal:: Journal of nutritional science
Issue:: Volume 11(2022)
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Record Type:: Journal Article
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12. Prevalence of Type 2 Diabetes and Associated Risk Factors Among Saharawi Refugees (P10-071-19). (13th June 2019)

Authors:: Henjum, Sigrun; Hjellset, Victoria Telle; Kjollesdal, Marte Karoline Raberg; Flaaten, Merethe; Andersen, Eivind; Morseth, Marianne Sandsmark
Journal:: Current developments in nutrition
Issue:: Volume 3(2019)Supplement 1
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Record Type:: Journal Article
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13. Severely inadequate micronutrient intake among children 9–24 months in Nepal—The MAL‐ED birth cohort study. Issue 2 (2nd November 2017)

Authors:: Morseth, Marianne S.; Torheim, Liv Elin; Chandyo, Ram K.; Ulak, Manjeswori; Shrestha, Sanjaya K.; Shrestha, Binob; Pripp, Are Hugo; Henjum, Sigrun
Journal:: Maternal and child nutrition
Issue:: Volume 14:Issue 2(2018)
Page Start:: n/a
Record Type:: Journal Article
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14. Tracking of infant and young child feeding practices among 9- to 24-month-old children in Nepal: the MAL-ED Birth Cohort Study. Issue 2 (17th October 2017)

Authors:: Morseth, Marianne S; Torheim, Liv Elin; Gebremariam, Mekdes K; Chandyo, Ram K; Ulak, Manjeswori; Shrestha, Sanjaya K; Shrestha, Binob; Henjum, Sigrun
Journal:: Public health nutrition
Issue:: Volume 21:Issue 2(2018)
Page Start:: 355
Record Type:: Journal Article
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