Author/Creator: Hayward, Douglas G. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hayward, Douglas G.

1. Comprehensive two dimensional gas chromatographic separation of fatty acids methyl esters with online reduction. Issue 11 (December 2014)

Authors:: Delmonte, Pierluigi; Kramer, John K.G.; Hayward, Douglas G.; Mossoba, Magdi M.; Fardin‐Kia, Ali Reza; Aldai, Noelia
Journal:: Lipid technology
Issue:: Volume 26:Issue 11/12(2014)
Page Start:: 256
Record Type:: Journal Article
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2. Comprehensive two dimensional gas chromatographic separation of fatty acids methyl esters with online reduction. Issue 11 (November 2014)

Authors:: Delmonte, Pierluigi; Kramer, John K.G.; Hayward, Douglas G.; Mossoba, Magdi M.; Fardin‐Kia, Ali Reza; Aldai, Noelia
Journal:: Lipid technology
Issue:: Volume 26:Issue 11/12(2014)
Page Start:: 256
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

3. New approach for removing co-extracted lipids before mass spectrometry measurement of persistent of organic pollutants (POPs) in foods. (October 2020)

Authors:: Hayward, Douglas G.; Traag, Willem
Journal:: Chemosphere
Issue:: Volume 256(2020)
Page Start:
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗