1. Dietary carotenoid intake is positively associated with bone density in individuals of the EPIC-Norfolk cohort. (23rd September 2015) Authors: Hayhoe, R.P.G.; Lentjes, M.A.H.; Luben, R.N.; Khaw, K-T.; Welch, A.A. Journal: Proceedings of the Nutrition Society Issue: Volume 74(2015)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary carotenoid intake of individuals in the EPIC-Norfolk cohort is positively associated with percentage fat-free mass. (24th November 2016) Authors: Hayhoe, R.P.G.; Lentjes, M.A.H.; Luben, R.N.; Khaw, K-T.; Welch, A.A. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The relationship between body mass index and vitamin D status in children attending a paediatric tier 3 weight management programme. (23rd September 2015) Authors: Hayhoe, R.P.G.; Haddow, M.; Shareef, J.; Barnes, S.; Welch, A.A. Journal: Proceedings of the Nutrition Society Issue: Volume 74(2015)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗