1. From ancient to old and modern durum wheat varieties: interaction among cultivar traits, management, and technological quality. (8th November 2018) Authors: Mefleh, Marina; Conte, Paola; Fadda, Costantino; Giunta, Francesco; Piga, Antonio; Hassoun, Georges; Motzo, Rosella Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 5(2019) Page Start: 2059 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Probiotic and safety assessment of Lactobacillus strains isolated from Lebanese Baladi goat milk. (September 2021) Authors: Saliba, Leacady; Zoumpopoulou, Georgia; Anastasiou, Rania; Hassoun, Georges; Karayiannis, Yiannis; Sgouras, Dionyssios; Tsakalidou, Effie; Deiana, Pietrino; Montanari, Luigi; Mangia, Nicoletta P. Journal: International dairy journal Issue: Volume 120(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗