1. Alternative Improving the Quality of Sub-Voltage Transmission System using Static Var Compensator. (March 2017) Authors: Hasbullah, ; Mulyadi, Y Journal: IOP conference series Issue: Volume 180(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Complying pre-qualification world health organization (PQ-WHO) audit finding by job scheduling. (November 2018) Authors: Hasbullah, ; Azra, M Journal: IOP conference series Issue: Volume 453(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Identification of Raw Materials, Processes and Products from Traditional Agroindustry Dadiah. Issue 1 (May 2021) Authors: Dewi, K H; Hasbullah, ; Atiqah, N Journal: IOP conference series Issue: Volume 757:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Physicochemical Properties of Sago Flour Food Bars Fortified with White Sweet Potato Flour and Sidat Fish Flour. Issue 1 (March 2021) Authors: Rasulu, Hamidin; Rodianawati, Indah; Hasbullah, ; Albaar, Nurjana; Umalekhoa, Irnawati; Kamaluddin, Abdul Kadir Journal: IOP conference series Issue: Volume 709:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Study of Tempe Production from Dried Peeled Soybeans. Issue 1 (June 2020) Authors: Hasbullah, ; Silvy, D Journal: IOP conference series Issue: Volume 515:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗