1. Commentary on the 2020 update of the KDOQI clinical practice guideline for nutrition in chronic kidney disease. Issue 6 (3rd February 2022) Authors: Lambert, Kelly; Bahceci, Su; Harrison, Harriet; Chan, Maria; Scholes‐Robertson, Nicole; Johnson, David W.; Yip, Adela; Viecelli, Andrea K. Journal: Nephrology Issue: Volume 27:Issue 6(2022) Page Start: 537 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Implications for Australasian dietitians regarding the 2020 Academy of Nutrition and Dietetics and Kidney Disease Outcomes Quality Initiative Clinical Practice Guidelines for Nutrition in Chronic Kidney Disease. Issue 3 (30th March 2021) Authors: Lambert, Kelly; Bahceci, Su; Harrison, Harriet; Chan, Maria Journal: Nutrition & dietetics Issue: Volume 78:Issue 3(2021) Page Start: 374 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗