1. Apple pomace improves gut health in Fisher rats independent of seed content. Issue 5 (9th May 2018) Authors: Ravn-Haren, Gitte; Krath, Britta N.; Markowski, Jarosław; Poulsen, Morten; Hansen, Max; Kołodziejczyk, Krzysztof; Kosmala, Monika; Dragsted, Lars O. Journal: Food & function Issue: Volume 9:Issue 5(2018) Page Start: 2931 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary exposure to selected chemical contaminants in fish for the Danish population. Issue 6 (2nd June 2020) Authors: Duedahl-Olesen, Lene; Cederberg, Tommy L.; Christensen, Tue; Fagt, Sisse; Fromberg, Arvid; Granby, Kit; Hansen, Max; Boberg, Julie; Sloth, Jens J.; Petersen, Annette Journal: Food additives & contaminants Issue: Volume 37:Issue 6(2020) Page Start: 1027 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trial. Issue 1 (December 2016) Authors: Damsgaard, Camilla; Lauritzen, Lotte; Hauger, Hanne; Vuholm, Stine; Teisen, Marie; Ritz, Christian; Hansen, Max; Niclasen, Janni; Mølgaard, Christian Journal: Trials Issue: Volume 17:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Extensive literature search for studies related to fumonisins and their modified forms. Issue 2 (23rd February 2018) Authors: Nielsen, Elsa; Egebjerg, Mikael Mandrup; Olesen, Pelle Thonning; Sharma, Anoop Kumar; Nørby, Karin; Beltoft, Vibe; Rasmussen, Peter Have; Bredsdorff, Lea; Hansen, Max; Eriksen, Folmer; Pilegaard, Kirsten; Ravn‐Haren, Gitte; Jørgensen, Kevin Journal: EFSA supporting publications Issue: Volume 15:Issue 2(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Extensive literature search on grayanotoxins and 5‐hydroxymethylfurfural. Issue 8 (7th August 2020) Authors: Bredsdorff, Lea; Olesen, Pelle Thonning; Sharma, Anoop Kumar; Hansen, Max; Jørgensen, Kevin; Ekstrøm, Jeannette; Ravn‐Haren, Gitte; Skjolding, Lars Michael; Baun, Anders; Beltoft, Vibe Meister Journal: EFSA supporting publications Issue: Volume 17:Issue 8(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Human bocavirus is detected in human placenta and aborted tissues. Issue 1 (30th September 2018) Authors: Hansen, Max; Brockmann, Michael; Schildgen, Verena; Schildgen, Oliver Journal: Influenza and other respiratory viruses Issue: Volume 13:Issue 1(2019) Page Start: 106 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Primary‐like human hepatocytes genetically engineered to obtain proliferation competence display hepatic differentiation characteristics in monolayer and organotypical spheroid cultures. (18th January 2016) Authors: Herzog, Natalie; Hansen, Max; Miethbauer, Sebastian; Schmidtke, Kai‐Uwe; Anderer, Ursula; Lupp, Amelie; Sperling, Sebastian; Seehofer, Daniel; Damm, Georg; Scheibner, Katrin; Küpper, Jan‐Heiner Journal: Cell biology international Issue: Volume 40:Number 3(2016) Page Start: 341 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Risk assessment of rare earth elements, antimony, barium, boron, lithium, tellurium, thallium and vanadium in teas. (25th May 2022) Authors: Kowalczyk, Ewelina; Givelet, Lucas; Amlund, Heidi; Sloth, Jens Jørgen; Hansen, Max Journal: EFSA journal Issue: Volume 20(2022)Supplement 1 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Suggestion for a subdivision of processed meat products on the Danish market based on their content of carcinogenic compounds. (January 2019) Authors: Mejborn, Heddie; Hansen, Max; Biltoft-Jensen, Anja; Christensen, Tue; Ygil, Karin Hess; Olesen, Pelle Thonning Journal: Meat science Issue: Volume 147(2019) Page Start: 91 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗