1. "Do your internal branding efforts measure up?". Issue 5 (13th July 2015) Authors: Erkmen, Ezgi; Hancer, Murat Journal: International journal of contemporary hospitality management Issue: Volume 27:Issue 5(2015) Page Start: 878 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. "Do your internal branding efforts measure up?": Consumers' response to brand supporting behaviors of hospitality employees. Issue 5 (13th July 2015) Authors: Erkmen, Ezgi; Hancer, Murat Journal: International journal of contemporary hospitality management Issue: Volume 27:Issue 5(2015) Page Start: 878 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Building brand relationship for restaurants: An examination of other customers, brand image, trust, and restaurant attributes. Issue 3 (12th February 2019) Authors: Erkmen, Ezgi; Hancer, Murat Journal: International journal of contemporary hospitality management Issue: Volume 31:Issue 3(2019) Page Start: 1469 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Building brand relationship for restaurants: An examination of other customers, brand image, trust, and restaurant attributes. Issue 3 (18th March 2019) Authors: Erkmen, Ezgi; Hancer, Murat Journal: International journal of contemporary hospitality management Issue: Volume 31:Issue 3(2019) Page Start: 1469 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Eco-guilt in tourism: Do tourists intend to behave environmentally friendly and still revisit?. (June 2021) Authors: Bahja, Frida; Hancer, Murat Journal: Journal of destination marketing & management Issue: Volume 20(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Hotel and IT decision-maker characteristics and information technology adoption relationship in the hotel industry. (12th August 2014) Authors: Bulent Ozturk, Ahmet; Hancer, Murat Journal: Journal of hospitality and tourism technology Issue: Volume 5:Number 2(2014) Page Start: 194 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Hotel and IT decision-maker characteristics and information technology adoption relationship in the hotel industry. (12th August 2014) Authors: Bulent Ozturk, Ahmet; Hancer, Murat Journal: Journal of hospitality and tourism technology Issue: Volume 5:Number 2(2014) Page Start: 194 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. How patrons value casino promotional offers: A conjoint study. Issue 4 (June 2020) Authors: Legg, Mark; Hancer, Murat Journal: Tourism economics Issue: Volume 26:Issue 4(2020) Page Start: 640 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Leveraging human touch in service interactions: lessons from hospitality. (15th August 2019) Authors: Solnet, David; Subramony, Mahesh; Ford, Robert C.; Golubovskaya, Maria; Kang, Hee Jung (Annette); Hancer, Murat Journal: Journal of service management Issue: Volume 30:Number 3(2019) Page Start: 392 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Leveraging human touch in service interactions: lessons from hospitality. (3rd June 2019) Authors: Solnet, David; Subramony, Mahesh; Ford, Robert C.; Golubovskaya, Maria; Kang, Hee Jung (Annette); Hancer, Murat Journal: Journal of service management Issue: Volume 30:Number 3(2019) Page Start: 392 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗