Author/Creator: Hamada, Yuka - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Hamada, Yuka

1. Breeding depression of red flesh apple progeny containing both functional MdMYB10 and MYB110a_JP genes. Issue 2 (22nd March 2015)

Authors:: Hamada, Yuka; Sato, Hideto; Otagaki, Shungo; Okada, Kazuma; Abe, Kazuyuki; Matsumoto, Shogo; Flachowsky, H.
Journal:: Plant breeding
Issue:: Volume 134:Issue 2(2015)
Page Start:: 239
Record Type:: Journal Article
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2. Effect of postprandial gum chewing on diet‐induced thermogenesis. Issue 4 (17th February 2016)

Authors:: Hamada, Yuka; Miyaji, Akane; Hayashi, Naoyuki
Journal:: Obesity
Issue:: Volume 24:Issue 4(2016)
Page Start:: 878
Record Type:: Journal Article
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3. High-intensity cycling re-warm up within a very short time-frame increases the subsequent intermittent sprint performance. Issue 10 (25th November 2020)

Authors:: Yanaoka, Takuma; Hamada, Yuka; Fujihira, Kyoko; Yamamoto, Ryo; Iwata, Risa; Miyashita, Masashi; Hirose, Norikazu
Journal:: European journal of sport science
Issue:: Volume 20:Issue 10(2020)
Page Start:: 1307
Record Type:: Journal Article
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4. Relationship between intra-individual variability in nutrition-related lifestyle behaviors and blood glucose outcomes under free-living conditions in adults without type 2 diabetes. (February 2023)

Authors:: Yoshimura, Eiichi; Hamada, Yuka; Hatanaka, Mana; Nanri, Hinako; Nakagata, Takashi; Matsumoto, Naoyuki; Shimoda, Seiya; Tanaka, Shigeho; Miyachi, Motohiko; Hatamoto, Yoichi
Journal:: Diabetes research and clinical practice
Issue:: Volume 196(2023)
Page Start:
Record Type:: Journal Article
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5. The effects of different temperatures of post-exercise protein-containing drink on gastric motility and energy intake in healthy young men. Issue 5 (14th March 2022)

Authors:: Fujihira, Kyoko; Hamada, Yuka; Haramura, Miki; Suzuki, Katsuhiko; Miyashita, Masashi
Journal:: British journal of nutrition
Issue:: Volume 127:Issue 5(2022)
Page Start:: 782
Record Type:: Journal Article
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6. The Number of Chews and Meal Duration Affect Diet‐Induced Thermogenesis and Splanchnic Circulation. (May 2014)

Authors:: Hamada, Yuka; Kashima, Hideaki; Hayashi, Naoyuki
Journal:: Obesity
Issue:: Volume 22:Number 5(2014:May)
Page Start:: E62
Record Type:: Journal Article
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