1. A Higher Proportion of Iron-Rich Leafy Vegetables in a Typical Burkinabe Maize Meal Does Not Increase the Amount of Iron Absorbed in Young Women. Issue 9 (16th July 2014) Authors: Cercamondi, Colin I.; Icard-Vernière, Christèle; Egli, Ines M.; Vernay, Marlène; Hama, Fatoumata; Brouwer, Inge D.; Zeder, Christophe; Berger, Jacques; Hurrell, Richard F.; Mouquet-Rivier, Claire Journal: Journal of nutrition Issue: Volume 144:Issue 9(2014) Page Start: 1394 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Higher Proportion of Iron-Rich Leafy Vegetables in a Typical Burkinabe Maize Meal Does Not Increase the Amount of Iron Absorbed in Young Women1–3. Issue 9 (16th July 2014) Authors: Cercamondi, Colin I.; Icard-Vernière, Christèle; Egli, Ines M.; Vernay, Marlène; Hama, Fatoumata; Brouwer, Inge D.; Zeder, Christophe; Berger, Jacques; Hurrell, Richard F.; Mouquet-Rivier, Claire Journal: Journal of nutrition Issue: Volume 144:Issue 9(2014) Page Start: 1394 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗