1. Acute effects of apple and blackcurrant polyphenol-rich extracts on postprandial glycaemia and vascular function in healthy men and women. (2016) Authors: Castro-Acosta, M.L.; Stone, S.G.; Mok, J.E.; Mhajan, R.K.; Fu, C-I.; Lenihan-Geels, G.N.; Hall, W.L. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effectiveness of national food-based dietary guidelines in reducing cardiometabolic risk factors: a systematic review of randomised controlled trials. Issue 1 (2022) Authors: Deli, F.; Pinto, A.M.; Hall, W.L. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Heart rate variability and long chain n-3 PUFA dietary intake and status: a comparison between matched vegans and omnivores. (23rd September 2015) Authors: Pinto, A.M.; Al Khatib, H.K.; Sanders, T.A.B.; Hall, W.L. Journal: Proceedings of the Nutrition Society Issue: Volume 74(2015)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Inter-individual variability in gut microbial metabolism and vascular response to lignans and isoflavones: the StratiPol study. (2021) Authors: Alotaibi, W.; Yang, P.Young Tie; Hall, W.L.; Rodriguez-Mateos, A. Journal: Proceedings of the Nutrition Society Issue: Volume 80(2021)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Investigation into nutrition and health claims of weight management products, specifically meal replacement for weight control bars, compliance with EU regulations and a survey of consumer understanding. Issue 1 (2022) Authors: Vivante, E.; Hall, W.L.; Johnston, K.L. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Polyphenol-rich blackcurrant and apple extracts inhibit glucose uptake in in vitro models of intestinal sugar transport, but individual anthocyanins have no effect. (24th November 2016) Authors: Castro-Acosta, M.L.; Hall, W.L.; Corpe, C.P. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Sleep duration, nutrient intake and nutritional status in UK adults. (24th November 2016) Authors: Pot, G.K.; Khatib, H.K. Al; Perowicz, M.; Hall, W.L.; Harding, S.V.; Darzi, J. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The impact of intermittent energy restriction and mastication on hippocampal cognitive ageing and neural stem cell fate: the change study – chewing, adult neurogenesis and energy restriction. Issue 1 (2022) Authors: Kim, C.; D'Annibale, M.; Benoiton, B.; Izmi, N.M.; Danaher, O.; Taylor, C.; Baptista, M.; Butt, H.; Zaini, M.; Bachi, H.; Hall, W.L.; Thuret, S. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗